GB-4 four-bowl commercial hard serve ice cream machine
The volume workhorse: four open display bowls, two independent refrigeration circuits and enough capacity for a busy scoop shop or tourist-district gelato bar.
- Bowls: 4 x 6 L
- Output: 56 L/h
- Circuits: 2 independent
- Power: 4.8 kW / 220 V
- Dimensions: 1080 x 980 x 1010 mm
- Weight: 235 kg
Why choose the GB-4?
- Four 6 L open display bowls with two independent refrigeration circuits
- About 56 L/h output with two touch controls and auto-wash
- Run two bowls in low season without chilling empty cylinders
- A circuit fault does not take the whole counter down
Best for busy scoop shops, tourist districts, four-flavour displays. Typical peak-hour planning range: roughly 360-480 scoops/hour. Final output depends on mix, starting temperature, ambient conditions, waste and the operating cycle.
Specifications and shipping data.
| Specification | GB-4 |
|---|---|
| Bowls | 4 x 6 L |
| Output | 56 L/h |
| Batch cycle | 15-20 minutes |
| Refrigeration circuits | 2 independent |
| Power | 4.8 kW / 220 V |
| Dimensions | 1080 x 980 x 1010 mm |
| Weight | 235 kg |
| Container loading | 8 units / 20GP |
| Certification | CE · ETL · ISO 9001 |
Category-typical figures. Final values are confirmed per factory nameplate at order, including 110 V / 60 Hz builds.
Questions buyers ask before ordering.
What is the GB-4 best for?
The GB-4 is best for a busy scoop shop, gelato bar or tourist location that needs four flavours on display and higher peak-hour capacity.
Why are independent circuits important?
Independent circuits let you idle bowls in low season and keep part of the counter running if one circuit needs service. They can also reduce unnecessary chilling of empty cylinders.
How many scoops can the GB-4 serve in a peak hour?
The GB-4 is typically planned for roughly 360-480 scoops per hour, depending on scoop size, mix, waste, starting temperature and batch staging.
Need help confirming the GB-4?
Send your country, store count, daily cups or litres, flavours on display and voltage. An export engineer will confirm the bowl count, unit count and FOB quote.